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Sustainability How-To Guide: A Comprehensive Guide to Water Conservation
This guide provides instructions to help facility managers benchmark, evaluate and reduce water consumption, defining domestic, processed and outdoor water types and […]
Sustainability How-To Guide: Commissioning Existing Buildings
This guide addresses sustainability implementation within existing structures. The commissioning process is described, including how to select a project, issue a request […]
Sustainability How-to Guide: Carbon Footprint
This guide provides process tools for monitoring building-related carbon emissions, presenting the GHG emission inventory process, discussing best practices and benchmarking, and […]
An Introduction to Sustainability in Food Service
Learn about aspects of sustainability in the food service industry and review recommendations for tracking, measurement and continued monitoring of sustainability endeavors.